The School Cafeteria has a designated staff of cooks, helpers and servers. The Catering Manager is under vigilant supervision of the school authorities. Healthy, attractive meals are packed and served that are child-friendly and of high nutrition value. No ‘junk food’ or ‘colas’ is served as part of School policy. The Cafeteria follows strict standards of hygiene and safety. Three designated breaks are scheduled for Primary, Middle and Senior school. All staff members and students have access to tea and coffee dispensers. Only mineral water is served in the School Cafeteria.

Mineral water is provided to all the students and staff in disposable glasses through dispensers kept at all strategic locations all over the building.

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